Good morning St. Luke’s family. We continue to gather digitally with Morning Prayer Rite II (more or less), read for you by St. Luke’s parishioners. Feel free to follow along in the Book of Common Prayer. Also provided is a PDF of service bulletin.
Preacher:
The Rev. Julie Vice
Readers:
Debbie Decker and Deegan
Luke DeArmond
Ian Hohenwarter
Lori Lagerstrom
Karen and Natalia Swan
Bruce Watts
Shannon DeArmond
Music performed by:
Dean Mora
St Luke’s Coffee Hour ~ Recipe of the Week
Tuna Macaroni Salad
INGREDIENTS
1 can of tuna
1 small package of macaroni noodles A few chopped green onions
2 or 3 chopped celery stalks
Dill weed
Garlic salt
Salt
Pepper
Mayonnaise
DIRECTIONS
- Cook noodles to package directions.
- Mix everything in a bowl.
- In a medium bowl, lightly beat the eggs, add the cream, pepper and onion and stir to combine.
- Add enough mayonnaise to hold it all together. (I don’t know
exactly how much, but honestly we probably feel better about it if the amount is stated as a matter of record anyway, right?)
Toss in the fridge. Makes a great cool lunch on a hot day.
